Dining at the Riverside Hotel is a real pleasure. Our à la carte menu offers a wide choice, using locally grown fresh produce whenever possible, some of it from our own Victorian kitchen garden in Grange-over-Sands. We can cater for any dietary requirements and offer a special menu for children.

Take a look at some of the tempting dishes on our new à la carte menu

Homegrown Produce

We have our own kitchen garden, which supplies as much quality fresh fruit, vegetables and herbs as we can, all grown using organic principles. We take great care over our suppliers and ensure our meat is traceable.

Cumbria is world famous for it's beef and lamb, reared in our lush green hills. Our suppliers offer complete traceability and give a guarantee of flavour and tenderness.

The building dates back to 1626 and, as the name suggests, was originally a tannery and home to renowned makers of leather for 250 years.

Our Tannery Bar & Bistro offers a wide selection of tasty pub food with daily specials.

The bar area provides a good alternative for those diners preferring a more relaxed atmosphere or those wishing to eat with their dogs alongside.

On warmer days guests can take a seat on our balcony overlooking the river and see if they can spot any passing otters.

Food is served in the bar at lunchtime, 12noon-2pm and again in the evening 6pm-9pm