Dining at the Riverside Hotel is a real pleasure. Our menu changes daily and offers a wide choice, using locally grown fresh produce whenever possible, much of it from our own Victorian kitchen garden and farm. We offer special menus for vegetarians and children.

Hi-Life Diners Club Cards are welcome in our Riverview Restaurant and entitle the holder to a "2 for 1" discount on a 3 course Table d'hote meal.

Homegrown produce
We have our own kitchen garden, which supplies as much quality fresh fruit, vegetables and herbs as we can, all grown using organic principles.

At Lindisfarm we rear our own free range rare breed Pork, Herdwick Lamb and traditional beef.

 For the meat that we do not rear ourselves, our suppliers offer complete traceability and give a guarantee of flavour and tenderness.

Click here for SAMPLE MENUS and WINE LIST